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Sun Jul 12
Tonight Becky and I went to Barbrix…a new tapas spot in Silverlake on Hyperion. We had duck, pork belly, pasta bolognese, barrata cheese with baked tomato and this shrimp chickpea tortilla thingy. It was good but here is the deal with tapas…you still end up hungry. I mean….$33 later and I’m still thinking of food. Not cool man, not cool. Needless to say we got some gelato after that!

Tonight Becky and I went to Barbrix…a new tapas spot in Silverlake on Hyperion.

We had duck, pork belly, pasta bolognese, barrata cheese with baked tomato and this shrimp chickpea tortilla thingy. It was good but here is the deal with tapas…you still end up hungry. I mean….$33 later and I’m still thinking of food. Not cool man, not cool.

Needless to say we got some gelato after that!